Location: 168 Main Street suite 162, Selkirk MB R1A 1R3
Experience required: 7 months to less than 1 year
Education required: High School education is required
Send your resume at alana@smittysselkirk.ca
Following are the job duties of Cook:
Prepare and cook complete meals or individual dishes and foods
Prepare and cook special meals for patients as instructed by dietitian or chef
Schedule and supervise kitchen helpers
Oversee kitchen operations
Maintain inventory and records of food, supplies and equipment
May set up and oversee buffets
May clean kitchen and work area
May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
May hire and train kitchen staff.
