Job description:
Assistant Restaurant Manager
Employer: Coast Distillery Ltd. o/a 101 Brewhouse & Distillery
Employer address: 1009 Gibsons Way, Gibsons, British Columbia, V0N 1V8
Position name: Assistant Restaurant Manager
Location of work: 1009 Gibsons Way, Gibsons, British Columbia, V0N 1V8
Nature of position: Permanent, full-time (30 hours per week)
Wage: $36.60 per hour
A bonus may be paid from time-to-time, at the sole discretion of the restaurant manager.
Vacation: 10 days
Language required: English, spoken and written
Other benefits: Extended medical, dental benefits, life insurance, and AD&D
How to apply: Please send your cover letter and resume, attention Pia Lindstrom by pia@alvarezcpa.ca
JOB DUTIES. The following duties will be performed in this position:
- Plan and organize daily operations
- Set staff work schedules
- Monitor revenues to determine labour cost
- Modify menu prices according to the restaurant budget
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Control and maintain inventory
- Understanding of brewery / distillery functions, bottling, canning, excise tax filings
- Understand brewery / distillery production rules and legislation
- Ability to promote Brewery and Distillery products for off sales.
- Plan and organize events including DJ nights, bands and other entertainment.
- Enforce provincial/territorial liquor, health and safety legislation and regulations
- Negotiate arrangements with suppliers
- Negotiate with clients for catering or use of facilities
- Provide customer service
- Oversee staff training
- Balance cash and complete balance sheets, cash reports and related forms
REQUIREMENTS. The successful applicant will possess, at a minimum, the following skills and experience:
- Completion of a post-secondary education
- A minimum of two years of restaurant bar-bar-nightclub management or supervisory experience
- Have Serving it Right and Food Safe Certification
- Personal suitability
- Team player
- Be available to work late nights on Fridays and Saturdays
- Be able to taste and create alcoholic beverages
We would like to thank you for your interest in working with us. However, only those selected for an interview will be contacted.
