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Employer detailsHarvey’s & Swiss Chalet

Job details

• LocationTimmins, ONP4N 1B7
• Work locationOn site
• Salary18.00 hourly / 40 hours per week
• Terms of employmentPermanent employmentFull time
• Starts as soon as possible
• vacancies1 vacancy
• SourceJob Bank #3564014

Overview

Languages

English

Education

• Secondary (high) school graduation certificate
• or equivalent experience

Experience

1 to less than 7 months

On site

 Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Clean meats to prepare for processing or cutting
• Cut carcasses, sides and quarters
• Prepare special cuts of meat ordered by customers
• Cut, trim and prepare standard cuts of meat
• Remove bones from meat
• Cut poultry into parts
• Cut fish into steaks and fillets
• Grind meats
• Make special sausages
• Slice cooked meats
• Shape, lace and tie roasts, other meats, poultry and seafood

Additional information

Personal suitability

• Dependability
• Team player

Who can apply for this job?

The employer accepts applications from:

• Canadian citizens and permanent or temporary residents of Canada
• other candidates, with or without a valid Canadian work permit

How to apply

Direct Apply

By Direct Apply

Additional ways to apply

By email

trinityfoodjobposting@gmail.com

Advertised until

2026-05-20