Job description:
The Waffle Co. Dessert Parlour Ltd. is currently seeking to hire 1 full-time Restaurant and Food service Manager for its location in Surrey, British Columbia.
The details of the job are as below:
- Position: Restaurant and Food Service Manager
- Vacancies: 1
- Hours per week: 40
- Salary: $36.60 per hour
- Experience required: 1-2 years of experience in the food service sector, including supervisory experience, are required.
- Education: Post Secondary Education
- Job Type: full time and permanent
- Job location: 7327 137 Street, Surrey, BC, V3W 1A7
- Language: English
- Start date: as soon as possible
Job description:
- Oversee and manage the daily operations of the dessert parlour to ensure efficient and high-quality food and beverage service.
- Develop, implement, and maintain operational policies and service procedures to enhance customer experience.
- Hire, supervise, and provide training to staff members to ensure professional and effective performance.
- Prepare employee work schedules, assign duties, and monitor staff productivity and service standards.
- Manage inventory levels, track sales and revenue, and adjust operational practices and pricing strategies as required.
- Address customer concerns and complaints in a professional manner while ensuring compliance with all health and safety regulations.
- Coordinate and negotiate with suppliers for the purchase and delivery of food products, ingredients, and other necessary supplies.
- Arrange and negotiate bookings and service requirements for private events, catering services, and special functions hosted at the parlour.
Intended job posting audience:
Only candidates who can legally work in Canada will be considered for this position. Preference will be given to Canadian citizens and permanent residents
