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Job description:

Employer:    FRASERVIEW HALL CATERING LTD

Location: 8240 FRASER STREET VANCOUVER, BCV5X 3X6

Job title: Cook (NOC: 63200)

Salary: $21 per hour (30-40 hours per week), 4% vacation pay

Position: Permanent and full-time

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

Language: English

Start date: As soon as possible

Employment Conditions: Evening, Night, Weekend

Vacancies: 3                   

Youth, new immigrants, students, apprentices, veterans of Canadian armed forces, persons with disabilities, visible minorities, and aboriginal people are welcome to apply.

Responsibilities

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Recruit and hire staff
• Organize buffets and banquets
• Manage kitchen operations

Transportation/travel information

• Public transportation is available

Work conditions and physical capabilities

• Fast-paced environment
• Repetitive tasks
• Physically demanding
• Attention to detail
• Hand-eye co-ordination
• Standing for extended periods

Weight handling

• Up to 23 kg (50 lbs)

Personal suitability

• Reliability
• Team player

To apply, please send your resume at fraserviewhall@gmail.com
By Mail, please apply at the above given address.