Responsibilities

Tasks

• Direct and control daily retail operations to ensure efficient store performance
• Plan and organize daily activities including merchandising, inventory, and sales
• Manage staff, assign duties, and monitor productivity and service standards
• Analyze market trends and consumer demand to drive sales strategies
• Determine product selection and ensure quality of fresh produce offerings
• Implement pricing and credit policies to remain competitive in the market
• Prepare budgets, monitor revenues, and control operational expenses
• Determine staffing requirements and manage workforce scheduling
• Resolve customer complaints, supply issues, and operational challenges
• Recruit, train, manage staff, and conduct performance evaluations